Installer Instructions
Here’s the tips and tricks you need to know about installing 64″ x 54″ x 2-1/4″ top
Here’s the tips and tricks you need to know about installing 64″ x 54″ x 2-1/4″ top
An explanation of wood’s natural hygroscopic properties and inherent expansion/contraction.
An article from the Family Handyman entitled “Why Wood Moves Through All 4 Seasons”
Official press release issued by NSF® International proving wood is safe and sanitary for food preparation.
By “The Wood Doctor,” Gene Wengart. Q&A about rigid glue lines and cracking veneer.
Official certification issued by NSF® International for Wood Welded commercial foodservice products.
The results of a study done on the resistance of Durakryl 102 finish to many laboratory chemicals. (SEFA 2)
UW-Madison study demonstrating that wood cutting boards are safer than plastic for food preparation.
The Wood Welded Companies show Leadership in Energy and Environmental Design. Learn how.
Valuable tips, tricks and information to simplify the installation process.